Freeze Dried Egg Yolk Powder- From Organic Free Range Hens - Non-GMO - 25+ Year Shelf Life - Emergency Food

Bring the sunshine to your kitchen any day of the week with our vibrant freeze-dried egg yolks! Made from the yolks of happy, pasture-raised hens that roam freely on over 10 acres, these yolks are bursting with flavor and rich in nutrients. This listing is for freeze-dried organic, all-natural egg yolks (raw), sourced from our happy, pasture-raised hens. We also offer whole eggs (raw). You can check those out here. https://www.etsy.com/listing/1711648723/freeze-dried-whole-eggs-from-organic Here's what makes our freeze-dried eggs the perfect addition to your pantry: Long-lasting deliciousness: Our gentle freeze-drying process preserves the goodness of fresh eggs with an incredible shelf life of up to 25 years when stored properly in a cool, dry place. Perfect for any recipe: Whether you're baking cookies, whipping up scrambled eggs, or crafting gourmet creations, our freeze-dried egg products (powder and yolks) are easy to use and rehydrate for any recipe that calls for eggs. Emergency preparedness: Ensure a reliable source of protein and essential nutrients with our freeze-dried eggs, perfect for emergency food storage. Bulk options available: Looking to stock up for your family? We offer bulk quantities of our freeze-dried egg products in resealable Mylar bags with oxygen absorbers for lasting freshness. Our eggs are: From happy free ranged hens. Available in both whole egg (raw) and egg yolk (raw) options. Non-GMO and gluten-free: These are just pure eggs. Nothing else added. Kosher: Enjoy the peace of mind of knowing our products meet kosher dietary standards. Free of preservatives, additives, and chemicals: Our eggs are simply pure goodness! All our freeze-dried egg products include: Easy-to-follow instructions for rehydration. Resealable Mylar bag for convenient storage. Oxygen absorber to maintain freshness. Note: These eggs are raw and MUST be cooked. An oxygen absorber is included, please take care not to eat it. These eggs are prepared in a kitchen which prepares nuts, seafood, and other allergens.